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A New Definition of Jewish Food Emerges in Bay Area Kitchens – Eater SF

| November 30, 2021

When the sun set on November 28, Jews across the world lit two candles to observe the first night of Hanukkah (the first is called a shamash, a helper candle that lights all the others). But for chef and owner Craig Stoll of San Francisco Italian restaurant Delfina, Hanukkah started weeks earlier, when the restaurant opened up online orders for latkes, along with fixings of Belfiore creme fraiche and Sqirl conserva

Comic-Con on the Come-Up – San Diego Jewish World

| November 30, 2021

Overview of Comic Con Exhibit Hall, November 2021 By Shor M. Masori SAN DIEGO Comic-Con@Home once again took place online this past summer due to Covid fears. However, Comic-Con also hosted a live convention in San Diego this year, perplexingly on Thanksgiving weekend

Chef Pati Jinich Shares Treasures of the Mexican Table – Jewish Journal

| November 30, 2021

What makes a good meal? Is it aromatic spices and harmonic flavors? Or, is it flavorful ingredients passed down from generation to generation

Viking.TV Celebrates The Rhine River With Week Of New Programming – Yahoo Finance

| November 30, 2021

British Photographer Alastair Miller Documents Rhine Getaway Journey on Viking's Award-Winning Enrichment Channel LOS ANGELES, Nov. 29, 2021 /PRNewswire/ -- Viking (www.viking.com) announced this week a celebration of the Rhine River with a new original series on its award-winning enrichment channel, Viking.TV (www.viking.tv)


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