admin | October 27, 2021
Growing up in a Jewish family in Tehran, Iran, Angela Cohan enjoyed her familys Persian cuisine. After the Iranian Revolution of 1979, the family left for the U.S.namely, Southern California, where Cohan married and raised a family. Yet she remembered the recipes of her childhood, which reflect both Persian and Persian-Jewish traditions
admin | October 27, 2021
In a Conde Nast Traveler magazine reader poll just out, Israel scored in the Top 20, at No.
admin | October 27, 2021
Jay Kitterman| Culinary and special events consultant, Lincoln Land Community College Widely acclaimed as the pioneer of Californias farm-to-table cuisine, Chez Panisseshouldbe celebrating its 50th anniversarythis year.Safety concerns over social distancing ledrestaurant founder Alice Waters to postpone the reopening.This past year the restaurant hasserved pizzasfor takeoutand produce farmers market style on Sundays.Severalyearsago,Carol andI,while in SanFrancisco,traveledvia BART(rapidtransit) tothisiconicrestaurant in Berkley. Waters,in her new book,We Are What We Eat,makesanimpassioned plea for aradical reconsideration of the way each and every one of us cooks and eats.Sheurges us to take up the mantle of slow food culture,thephilosophya core of her life's work
admin | October 27, 2021
New Ristorante MV in Bernardsville booked out for two months Since the Bernardsville restaurant's first day of business on March 4, it's been fully booked every day. Alexander Lewis, MyCentralJersey.com Thankfully, the COVID-19 nightmare in Central Jersey is vastly different than it was one year ago
admin | October 27, 2021
Jewish communities around the world use the Jewish or Hebrew calendar to determine the dates of religious observances and rituals. In Israel, it is also used for agricultural and civil purposes, alongside the Gregorian calendar
admin | October 27, 2021
It may come as no surprise that for many years now the level of Hebrew teaching in East Jerusalem schools has been seriously deficient.
admin | October 27, 2021
In the tiny Samaritan village of Kfar Luza on Mount Gerizim, some 37 miles north of Jerusalem, the gregarious 78-year-old Samaritan priest Husney Wasef Cohen welcomes us into his sukkah. While the week-long Jewish harvest and pilgrimage festival of Sukkot was celebrated a month ago in temporary outdoor huts, the Samaritan calendar had Sukkot beginning on October 20 this year, and their sukkot are built indoors
admin | October 27, 2021
One of the fun things about the William Davidson Digital Archive of Detroit Jewish History is that, while searching for one subject, I find interesting articles on another topic. Case in point: The Last Guys to Let You Down in the July 29, 1994, issue of JN. The Last Guys to Let You Down is a tongue-in-cheek reference to our local Jewish funeral directors
admin | October 27, 2021
A Pfizer COVID-19 vaccine booster trial released last Thursday revealed some pretty spectacular data: It had a relative vaccine efficacy of 95.6% against the disease when compared with those who did not receive a booster during the period when the highly contagious Delta variant has been the prevalent strain. In Israel, where nearly 3.9 million people have gotten the third shot, cases have declined from an average of more than 6,500 a day in September to around 1,600 in October.
admin | October 27, 2021
WASHINGTON The past several weeks have been difficult for the social media behemoth Facebook, with a series of whistleblower revelations demonstrating that the company knew its signature platform was exacerbating all manner of social ills around the globe, from human trafficking to sectarian violence. The tide shows no sign of receding.
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