admin | February 24, 2022
Dumplings, which are ubiquitous throughout many cultures, serve much the same purpose as grits and polenta in that they make a soft, easy-to-swallow, and satisfying side dish to accompany any number of savory, saucy dishes. However, dumplings, which are made with flour, water, and salt, tend to be softer and even easier to swallow than grits and polenta, which are made from ground corn (which is coarser than flour)
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admin | February 24, 2022
SOLON, Ohio -- One day after City Council approved agreements that will allow construction of the Solon to Chagrin Falls Trail to move forward, Mayor Ed Kraus spoke about another trail project the city hopes will become a reality as well. During his annual State of the City address Wednesday (Feb
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admin | February 24, 2022
All weekendThere's a Camellia Celebration at Chiswick House COMIC CON: Time to dust off that costume, as London Comic Con returns.
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admin | February 11, 2022
Brooklyn, N.Y.Number of Stores: 1 Beginning life as a pop-up shop in the summer of 2020 with an investment of just $8,000, Ediths Eatery & Grocery has now grown into a new flagship location, on 312 Leonard Street in the Williamsburg neighborhood of Brooklyn, N.Y., that carries hard-to-find grocery items, a full dining menu featuring innovative versions of classic Jewish dishes, and a robust house-made program,highlighted throughout the menu and the deli case, andfeaturing such items as smoked fish, breads and pickles.
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admin | February 11, 2022
Jews from all over the world have their own distinct history, culture and customs. Some countries have large Jewish populations, while in others, the Jewish population is quite small
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admin | February 11, 2022
Kosher Wine Options Are Flourishing More Than Ever as Renowned Wine Producers Continue to Innovate (Bayonne, NJ, FEB 10, 2022) Every spring, Jews around the world celebrate Passover. The highlight of the holiday is the Sedera festive meal when the story of the Jewish exodus from Egypt is recalled and celebrated across the generations
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admin | February 11, 2022
Jenelle Berry-Cook sat silently near the back of the room, hyperaware that she was one of only a few Black people in a crowded church assembly space. Up in front was a white Plano school board member, leading a group of parents through a training session on how to spot and fight critical race theory.
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admin | January 30, 2022
To know a community is to know its food, said the late chef and former Rabbi Gil Marks. If you are looking to get a taste of Wilmingtons Jewish epicurean community or are just in the mood for some delicious treats, check out the Temple of Israels Big Nosh fundraising event happening 10 a.m.-2 p.m.
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admin | January 30, 2022
Editors Note: The following article features vulgarities and race-related coverage.
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admin | January 26, 2022
By Isabella Wilkes From 2016 to 2019, the number of food halls in America has almost doubled, and this growth has continued into 2021. Food halls are unique for their wide selection of food styles and flavors from local and international cuisine. For group travel, food halls are the perfect spot to grab a meal.
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