Japan's Beloved Christmas Cake Isn't About Christmas At All

Posted By on December 17, 2014

A woman prepares a Japanese Christmas cake at the Patisserie Akira Cake shop on Dec. 23, 2011. The sponge cake is drenched in symbolic meaning. Buddhika Weerasinghe/Getty Images hide caption

A woman prepares a Japanese Christmas cake at the Patisserie Akira Cake shop on Dec. 23, 2011. The sponge cake is drenched in symbolic meaning.

Only about 1 percent of the Japanese population is Christian. But you might not realize that if you visited a major metropolitan area during Christmastime. Just as in America, you'll find heads topped with red Santa hats everywhere and elaborate seasonal displays: train sets, mountain scenes and snow-covered trees. Often, these are set inside bakeries hawking one of the highlights of the holiday season in Japan: Christmas cake.

"It's basically sold on practically every street corner," says anthropologist Michael Ashkenazi from the Bonn International Center for Conversion, who studied Japanese culture and tradition.

The dessert is a type of sponge cake, covered with snow-white whipped cream and topped with perfectly shaped, ruby red strawberries. It's a beloved December-time treat on the island nation and not just because it's delicious. In fact, Christmas cake is now a symbol of commercialism and prosperity, its story intertwined with Japan's rise from ruins after its defeat in World War II.

To understand why, we need to take a little historical detour.

After World War II, American soldiers led the work of rebuilding an occupied Japan. The Japanese economy was in shambles and food shortages were common. Even rarer were sugary sweets. The sweet treats from the U.S. that the Americans handed out were a memorable luxury to a people still recovering from the ravages of war.

A man in a reindeer costume hawks Christmas cake outside a bakery in Kobe, Japan, Dec. 23, 2011. Buddhika Weerasinghe/Getty Images hide caption

A man in a reindeer costume hawks Christmas cake outside a bakery in Kobe, Japan, Dec. 23, 2011.

"Sweet chocolates, above all, given by American soldiers epitomized the utmost wealth Japanese children saw in American lives," cultural anthropologist Hideyo Konagaya wrote in a 2001 paper on the history of the Christmas cake published in the Journal of Popular Culture. Sweets fed a longing for wealth and a desire to Americanize, he says.

Read more from the original source:

Japan's Beloved Christmas Cake Isn't About Christmas At All

Related Posts

Comments

Comments are closed.

matomo tracker